Dhaba Chana ki Daal
#HappyBirthdayCookpad #IAmAmbassador #MotivationalPost. Dhaba style daal fry that you love to eat with tandoori roti , naan and chapati. This type of daal is recommended to have in lunch or in dinner as it’s also a sauce of protein. Daal and I are besties, it is my go to when I am happy and sad and every thing in between. When it is exceptionally good like this chanay ki daal then happiness is a natural by product of eating.
Dhaba Chana ki Daal
#HappyBirthdayCookpad #IAmAmbassador #MotivationalPost. Dhaba style daal fry that you love to eat with tandoori roti , naan and chapati. This type of daal is recommended to have in lunch or in dinner as it’s also a sauce of protein. Daal and I are besties, it is my go to when I am happy and sad and every thing in between. When it is exceptionally good like this chanay ki daal then happiness is a natural by product of eating.
Cooking Instructions
- 1
Tamam vegetables ko kaat lein.
- 2
Chanay ki daal ko half hour ke liye bheega dein.
- 3
Masoor ki daal ko b bheega dein.
- 4
Ab soaked ki hoi dal me haldi, taiz paat, daar cheeni dal kar boil kar lein.
- 5
Thora namak b dal dein.
- 6
Is ke upar ai hoi jhaag (phain) chaan lein.
- 7
Daal boil ho jaye to daal ko alag kar lein aur daal ka stock bhi alag kar lein.
- 8
Chanay ki daal bht zada soft nai rakhni.
- 9
Ik pateelay me oil garamkar ke piyaz light brown kar lein
- 10
Phir isme chopped adrak, chopped lehson dal kar bhaunain
- 11
Phir isme tamater add karen aur galayen.
- 12
Tamater ko chamchay ki madad se thora mash karlen
- 13
Ab isme red chilli powder, haldi powder, zeera powder add kar ke bhunain.
- 14
Phir isme masoor daal add karden
- 15
Phir isme tandoori masala ya tikka masala add kar dein.
- 16
Hasb.e.zaroorat namak shamil karden.
- 17
Jab masala bhun jaye to daal stock shamil kar dein.
- 18
Ab chicken cube add karden
- 19
Ab isme chanay ki daal shamil kar ke pakayen.
- 20
Last me garammasala chirhak dein aur dam par rakh dein.
- 21
Last me hara dhaniya chop kar ke chirhak dein.
- 22
Tarkay ke liye oil me zeera aur piyaz dal ke brown karen phir gol mirch, kashmiri laal mirch daal kar thora karhkarha ke daal ke oper dal dein.
- 23
Dhaba chanay ki daal ready hai.
- 24
Chapati, naan ya tandoor ki roti ke sath serve karen.
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