Chicken pakora is my favourite takeaway starter! I hope you'll like my recipe

Raita is often served at lunch and dinner parties with various twists using yogurt. Indian meals feel incomplete without raita. Making beetroot raita with a little twist is very easy.

Raita is a popular side dish with meals. Today, I made beetroot raita, which turned out delicious and colorful. Beetroot raita is not only tasty but also looks vibrant.

I ate an amazing beetroot dip at a Lebanese restaurant a few months ago and since then have tried a few times to reproduce the sweet and zesty flavour. Yesterday's attempt was the closest yet and at last is good enough to share :-)

Crunchy, tangy, and sweet beetroot raita is full of nutrition and should definitely be included in our meals.

Beetroots are one of the healthiest vegetables. They boost your stamina, has anti-cancer Properties, supports your liver, and are rich in valuable nutrients and fiber.This raita can be had as an accomplishment for pulav, rotis, or just as a meal replacement.

#goldenapronLook at the bright and beautiful pink colourThis simple and delicious raita is made with chilled thick yoghurt, beetroot and a very few spices. It's a perfect accompaniment in summers to a spicy dish, pulao or parathas.

this is so fast and easy. It is served with Lebanon or Arabic bread. we also use it as a dip for the grilled chicken wraps. very yummy

Seen a apple pie dip floating around on the Internet, check it out on YouTube, and then decided to add my own twist to it. I have a picky eater so I wanted to added a pear to this, it can be left out. This can be made on the stove, instant pot microwave or crockpot.... I will be doing this in a crockpot . Here’s the link for the original recipe . https://youtu.be/yHpuMh5AA3o

During the summer season, nature provides us with an abundance of water-rich and cooling fruits and vegetables to help our bodies withstand the heat. One such vegetable is lauki (bottle gourd), which is currently flooding the markets. Lauki is beneficial for weight loss and heart health. It can be cooked with minimal spices and oil to make a delicious dish. Besides lauki curry, savory and sweet dishes like lauki kofta, cheela, bajka, thepla, halwa, kheer, and barfi are also made. Today, I am sharing the recipe for Lauki Raita with Mustard, a nutritious and delicious dish. This recipe balances the cooling properties of lauki and yogurt with the warmth of mustard.

Spiced raita is very delicious and tasty. It is quick to make. This raita is made with yogurt, cucumber, and a tempering of cumin and mustard seeds.

Nothing beats the creamy Mediterranean style that tzatziki brings to the table. Made under 5 minutes and with ingredients right out of your pantry. Give it a try, it won't disappoint! 💖