Cheese Angoori

Cheese thi bharpur aa recipe tamaru man piglavi dese#GA4 #week1
રાંધવાની સૂચનાઓ
- 1
Add oil and butter in the pan & let it melt.Then add Garlic, ginger and Green chilly paste. Saute it. Then add 2 onion paste.
- 2
Then add tomato paste. Let extra water burn. While add spices add kashmiri red chilly, garam masala, kitchen king masala, haldi, salt to taste(beware of saltiness of cheese). Mix them all cook for a while.
- 3
Add half cup fresh cream. Later add Grated cheese. Cover pan with lid and let the yummy cheese melt. After 5 minutes open the lid and add kasoori method. Mix it well.
- 4
Then add Diced cheese. sabji is almost done. Lets serve in Bowl.
- 5
Garnish with some diced cheese then fresh creme then sprinkle some coriander leaves. Now Finally add lots of grated cheese. Yummy and delicious Cheese Angoori is ready.
કૂક્સનેપસ
કેવું રહ્યું ? કુક્સનાપ શેર કરીને આ રેસીપીની ભલામણ કરો!
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