Mutton Qorma
#makeandremake
#IAMANAMBASSADOR
Qorma or Korma originated from bawarchikhana of Mughal dynasty.hailing from Persia,Mughals added cooking techniques in Indian cusine,one of which is to marinate meat in yogurt with spices,cooked with onion & variety of spices+nuts+kewra +zaffran to elevate the texture as well as flavours.Qorma can be cooked with all varities of meat yet Mutton Qorma is usually preferred in Pakistani cusine. I also like to pronounce Qorma with Q(as qaaf in urdu)a sound coming deep from throat,as in our everyday language it is often sounds like korma, to mein it ruins the assence of this elegant traditional recipe.I have used a relatively simpler recipe today although recipe has long list of variations while travelling through time.enjoy
Mutton Qorma
#makeandremake
#IAMANAMBASSADOR
Qorma or Korma originated from bawarchikhana of Mughal dynasty.hailing from Persia,Mughals added cooking techniques in Indian cusine,one of which is to marinate meat in yogurt with spices,cooked with onion & variety of spices+nuts+kewra +zaffran to elevate the texture as well as flavours.Qorma can be cooked with all varities of meat yet Mutton Qorma is usually preferred in Pakistani cusine. I also like to pronounce Qorma with Q(as qaaf in urdu)a sound coming deep from throat,as in our everyday language it is often sounds like korma, to mein it ruins the assence of this elegant traditional recipe.I have used a relatively simpler recipe today although recipe has long list of variations while travelling through time.enjoy
Cooking Instructions
- 1
Piyaz ko slice krlain.oil garamkr ky piyaz ko golden fry kar ky nikal lain.thanda kar ky hath sy ya hawan dasty main chora krain.grinder/chopper nahi use karna.
- 2
1/2 cup water main lal mirch,dhania,salt mix kar ky rakh dain.iss sy masala phoolta hy
- 3
Oil main sabit garam masala karkarain.ginger garlic paste aur masala add kar ky bhoonain so that masaly ka kachapan finish ho jye.phir gosht add kar ky bhoonain.jab colour change ho jye tu 2 cup pani add kar ky galny rakh dain.
- 4
Dahi mein crush hoi fried piyaz mix krdain.gosht tender hojye tu dahi masaly mein add kar ky bhoon lain.
- 5
Low-medium flame py gosht ko achi tarha bhonain.oil uper ajye tu garam masala+jaifal jawitri powder add krdain.5 min low flame py simmer krain then flame off krdain
- 6
Quorma patla acha nahi lagta.quormy ki consistency bhuni bhuni achi lagti hy.agr app thora salan rakhna chahy tu pani add kar ky texture adjust krlain.hamary ghar mein bhuna masala pasand krty hain. Mazedar assan recipe ky sath quorma enjoy krain.
Similar Recipes
-
Mutton Korma Do pyaza Mutton Korma Do pyaza
The korma is creamy with cashew paste and rich too#goldenapron
-
Tikka Korma Tikka Korma
Bored with normal chicken korma ? Try this Tikka korma#InMyStyle
-
-
Mangshor Korma (Bengali Mutton Curry) Mangshor Korma (Bengali Mutton Curry)
#reststyle - This is a traditional Bengali style Mutton Korma / curry, where I have used large chunks of potatoes, as it is well known, Bengalis love them in each and every dish. And to think of preparing a mutton curry without it, is not easily digestible. Mangsho /Mutton is a very popular sunday menu in almost all Bengali bones and is equally relished in all Bengali restaurants too. Here in this particular version of mine, I added some roasted fresh coconut and fried onion along with the usual ingredients to make the dish more rich and aromat. It is relished either with plain steamed rice, poori or chapati. There is no ham in trying it out with jeera rice, khushka, naan, tandoori roti or any Indian bread. There are obviously many versions to this dish, where yoghurt or poppy seeds are also added according to individual preference.
-
Navratan Korma (no onion no garlic) Navratan Korma (no onion no garlic)
#navratri2019Navratan Korma is very rich and flavourful dish. This dish is named so as a tribute to the navratan, that is nine jewels or nine courtiers of the Mughal Emperor. So this dish is made with nine type of veggies and nine type of whole spices.
-
Chicken Korma(Korma Curry) Chicken Korma(Korma Curry)
#curryChicken korma is one of the amazing recipes just because of the rich One of the most demanding recipes over any holiday just with five ingredients .
-
Chicken korma Chicken korma
Chicken korma is one of the most famous dishes of Pakistan. We make it with simple spices and yogurt. It tastes great and aromatic. We make korma different occasions. Try this recipe i hope you enjoy very well…..
-
-
Egg korma Egg korma
Well who doesn’t like eggs! And if they are boiled and dunked into rich gravy and served hot rotis with you are in food heaven! This egg korma recipe is largely influenced by my favourite Khadiza Sharmeen. I absolutely love the numerous ways she has taught her how to use eggs to your convenience.Sharing with you all the recipe of this delicacy which you can enjoy with hot rotis or jeera rice.
-
Pakistani mutton korma Pakistani mutton korma
#nonindian#goldenapron, post21, english 24thJuly2019
-
Quick Korma Curry Quick Korma Curry
As a uni student, you learn to make use of leftover food and store cupboard/freezer essentials. This Quick Korma Curry is a proud lovechild of nil money and insatiable hunger. Bon appetite :)
-
Paneer Hara Korma Paneer Hara Korma
#mysterybox2#week2#paneerKorma is generally onion-tomato-coconut based gravy dish. Here is my take on a green based gravy. It's a very simple recipe but very flavorful.
More Recipes
Comments (12)