#SC1#evergreensmoothie#cucumber#mint#greengrapesThis cucumber grape mint cooler is the perfect summertime drink! I Love the intense green colour, and you will be amazed by this deliciously fruity smoothie. The freshness of the ingredients makes for a healthy afternoon sipper or a perfect labor day crowd pleaser!

#fcPost:1 In the summer season, there is a strong desire to drink a cold drink and the body also needs it...watermelon comes in summer. Watermelon contains maximum amount of water. Today I made a drink using lemon with watermelon and mint.Looks very tasty.

The taste of green peas along with potatoes in this sandwich is very easy to make and everyone loves it.

#week4of5 I can make this recipe with leftover khichdi and flattened rice this is very tasty and healthy.

Thecha is a famous chutney of Maharashtra. Thecha has a balanced taste of spicy, sour and salty. The main ingredients are green chillies, coriander, garlic and cumin. Traditionally all this material is taken in a mortar and beaten. Today I have shared here the recipe of Bhindi Thecha which looks even tastier than sabji. Bhindi Thecha is served with thepla, bhakri, puri or bhakri.#NVM#bhindithecha#ladiesfingerchutney#thecha#cookpadindia

#mybestrecipe #Mexican #dinner #PariThis recipe is the mixture of different recipes. It is crunchy, perfectly moistured and very tasty.

#indoripoha#QR#ATW#cookpadindiaIndore City in Madhya Pradesh is known for its street food and snacks which is a favorite destination of food lovers. One of Indore's signature dish is Indori Poha. So let us know about this delicious recipe.

#GA4#Week1Vada pav is a famous street food in Mumbai. It is said that this dish was invented in Mumbai itself. It's the identity of Mumbai and a Mumbaikar cannot survive without eating Vadapav. It's not just food it's an emotion of every Mumbaikar.

#mybestrecipe #Italian #dinner #partyThis is definitely the pizza worth trying. It's awesome. The recipe is very simple, but the taste is extraordinary 👌 😋.The pic is not so appealing, but the pizza was outstanding.

#fc#post3Indulge in this vibrant taste of India with this Mango Gazpacho.Come summer & we yearn for chilled drinks, lassi , aerated water, ice-creams & of course ice- golas & so on & so forth.But in our house we eagerly wait for summer, when I make Gazpachos, with different summer fruits . This Mango Gazpacho is one such chillecd soup that is liked by my husband c very much & I make it pretty often.The best thing about Gazpacho is it involves no cooking & it is very filling, also can be served as a quick lunch or dinner.This is a Spanish / Portugal Soup.Cooksnap@sonal modi

Khandesi masala khichdi is very popular in Khandesh region (north-western part) of Maharashtra. Turverdal and whole garam masala are used to make this khichdi. No tomatoes are used in it. People of Khandesh usually enjoy this khichdi in dinner. This khichdi with kadhi makes a complete meal, as it is very quick and easy to make without compromising on taste. So let's know Khandeshi Masala Khichdi Recipe.#NVM#khandeshimasalakhichdi#maharashtriankhichdi#cookpadindia

#SC2#kulhadchaat#nagpurikulhadchaat#streetfood#cookpadindiaKulhad Chaat is a famous street food of Nagpur (Maharashtra). The Kulhad Chaat, a unique dish, and like a twist in a normal chaat. It was named Kulhad Chaat because it was served in a clay pot. In general, the look is similar to ragda puri / patties. The chaat is freshly prepared and taken in a kulhad and served with chutney, save and yoghurt.

#restaurantstyle#kc#kararirumaliroti#rumalikhakhra#cookpadindiaKarari Rumali is a very crispy Rumali Roti. Which is served as a starter in many restaurants. Karari in Hindi means 'Karkri' and Rumali means 'Thin Roti'. The karari rumali is like a papad that is in a bowl and is being served with mint chutney. It is definitely similar to the treatment for the eyes. It is very satisfying to eat small pieces of crispy rumali roti with green sauce. The karari rumali roti is being made from plain flour dough, very thinly made and being cooked on inverted pan and finally served with ghee and spices.

#brf Bhajiya is always made in Gujarati homes. Potato fritters are a dish that everyone likes.And it is easily made. It is very tasty and spicy in taste.

#makeitfruity#cookpadindia A crumble is a baked dish with a streusel topping. The streusel topping gives a lovely crispy texture to the crumble. Fruits like Apple, Peach, Plum etc are commonly used to make a crumble. Today I have made it's sweet version with the use of Apple. I made it with whole wheat flour. Apple Crumble can be served warm or at room temperature. You can serve it plain or accompany it with vanilla ice cream or whipped cream.

#AsahiKaseiIndia#cookpadindiaAampanna is made up of raw mango by adding sugar but here I have used jaggery to make it healthy. It is very much refreshing drink.

#mybestrecipe #Mexican #dinner #starter #party #PariQuesadilla is stuffed rotli roasted to make crunchy. Stuffing is a world of creativity. The stuffing should be well binded so as to be able to eat neatly. As a binder, you can use some mashed potatoes/paneer/cheese/thick sauce/masher beans etc. There has to be some moisture such as white sauce/Red sauce/salsa etc.Here I've used white sauce with mix veggies. You can skip all the other veggies and use only corn and spinach.My hubby and I loved this combination, but my daughter prefers the rajma beans stuffing.If this item is consumed solely, one adults will need 3 Quesadilla.

#indianrecipes#week2#cooksnap_challenge It’s a simple rice and two type of moong dal khichdi with aromatic tadka (tempering) of garlic and few other spices. The aromatic tempering of garlic, mustard seeds, cumin seeds and curry leaves adds an amazing flavor to khichdi making it a perfect way to use the leftover plain khichdi. Vaghareli Khichdi (Vaghar is a Gujarati word for tempering in English and tadka in Hindi) is a very popular comfort food among people of Gujarat and is often known as Gujarati Khichdi. Follow this step-by-step photo recipe to learn how to make a plain khichdi even tastier if you are tired of eating your regular food and want to try something new that is easy to prepare, homemade and healthy.

#BCC#jhalmuri#bhajamasala#streetfood#spicypuffedrice#instantbhel#cookpadindiaJhal muri is a very famous street food of Kolkata. Jhal means Spicy and Muri means puffed rice. Puffed Rice is a type of mixture that is quick and easy to prepare. Jhalmuri uses green chillies, sour pickle oil and mustard oil instead of chutney. Which gives a different taste. Muri masala also called as Bhaja Mosla is used in Jhalmuri.

#mybestrecipe #quick #Mexican #starter for #party #dinner #kids #PariThis dish is easy to make and it does not require much preparation. It's quick to make, specially if you have a vegetable chopper for chopping the veggies. This dish will look awesome and unique in parties. Kids will love it too 😍Source : Best leaded veggie nachos supreme by Priyanka's cooking labBelow measurement can serve 4 adults if served as an only dish for dinner. It can serve 8-10 people if served as an only starter.

Kothambir Vadi is originally a Maharashtrian dish. Which is very common like we make fenugreek vadi in winters, similarly kothambir vadi is made in maharashtra but there are a few different ways. Here I have made this vadi by taking wheat, ragi, gram flour and rice flour.

Sarson is the best food for winter. And it contains lots of vitamins and minerals like vitamin A, C and K, calcium, magnesium,copper. It is full of fiber. It has anti oxidant quality which helps to cure cancer.

It is very nice and healthy recipe & in Gujarati we call Patra & in Marathwada they call phothe che paan

#BHC#missirotitart#tartwithoutoven#missirotitwist#cookpadindiaMissi roti is made by adding the necessary spices to the mixed flour. It is popular in North India especially in Punjabi and Rajasthani cuisine which is served with creamy curry.Here I have made Missi Roti tarts using a tart tin and stuffed it with potato and pea savory stuffing and baked cheese on it. This tart looks crispy and delicious to eat as much as it looks amazing. Tart can be served as a starter of any party.

#ATW3#TheChefStory#falafelplatter#falafel#spinachhummus#beetroothummus#tahinidip#mediterraneanfood#cookpadindia

#aloo#cookpadIndia We all love fries! Every time we go to a cafe, we always order some regular or peri peri fries. Spicy and crispy, peri peri fries have become an all-new favourite among kids. The only difference between regular French fries and peri peri fries is the extra spicy masala. With this recipe, make peri peri masala at home and give your regular fries a delicious twist....I have made my own homemade peri peri masala whose recipe I have shared here too!Happy cooking!

#sideThis recipe's speciality is you can store this more and more days.you can Serve it with any style of food like Gujarati, Punjabi etc.

This is a special Sindhi pulao bcose it's easy and yummy .

#goldenapron23#Week 5#Cookpad India

Different dish.. tasty and dilicious dish everyone will like it.. just try to make and taste it.. awesome taste..