Dhokli Nu Shake

Dr. Pushpa Dixit
Dr. Pushpa Dixit @pushpa_9410
ભાવનગર

#WMJ2
This dhokli nu shake is a famous traditional recipe of saurastra region known as kathiyawad, Gujarat.

Dhokli Nu Shake

#WMJ2
This dhokli nu shake is a famous traditional recipe of saurastra region known as kathiyawad, Gujarat.

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Ingredients

25 minutes
2 servings
  1. For dhokli:
  2. 1 bowlbesan
  3. 1 pinchhing
  4. 1 tspchilli powder
  5. 1/2 tspturmeric
  6. Salt to taste
  7. Water as required
  8. For gravy: 2 tsp oil
  9. 1 tspmustard + cumin seeds-
  10. 1 tspred chilli
  11. 1 tspcoriander powder
  12. 1/2 tspturmeric
  13. 2green chilli
  14. 5-7curry leaves
  15. 2 tspgarlic chutni
  16. 1 glassbuttermilk
  17. 1 tspgaram masala
  18. Salt to taste
  19. Water as required
  20. leavesFresh coriander

Cooking Instructions

25 minutes
  1. 1

    To prepare dokli, take a mixing bowl add besan, masala,salt and add water to make running consistency batter.

  2. 2

    Put this in a non-stick pan and stir continuously till it became thick. Now grease a thali and spread this batter in it. Let it cool down then cut in small pieces.

  3. 3

    Keep all masalas ready and dilute them in water so they do not burn. Prepare buttermilk from curd.

  4. 4

    Now heat a kadai, add oil and add mustard+cumin seeds and hing. Add green chilli and curry leaves. Along with masalas and mix it well.

  5. 5

    Now add buttermilk and water as required. stir it continuously till it comes to boil. Then add prepared dhokli and let it simmer.

  6. 6

    Now our dokli nu shake is ready so finally add fresh coriander leaves and garam masala. Serve it hot with roti, paratha or rice.

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Dr. Pushpa Dixit
Dr. Pushpa Dixit @pushpa_9410
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"Real cooking is more about following your heart than following recipes". Cooking is both Science and Art. Always cook with passion, creativity and love".
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