Eggless Doughnut
Cooking Instructions
- 1
Take warm water in a bowl sprinkle yeast and sugar allow to rest 15 mins.
- 2
Take flour to add butter salt sugar mix well till become crumbly. Make well in the center add yeast mixture and vanilla essence mix add milk little by little start kneading rub oil all over the dough cover keep aside for 1&1/2 hours.
- 3
Dust the rolling board and roll out the dough into 1/2 inches use a big cutter and cut it. Take a small cutter or use any small lid to make a hole in the center.
- 4
Arrange all on the plate. Deep fry till golden brown from all sides. Then remove it on tissue paper. Then serve on a serving plate and sprinkle some icing sugar sprinkling powder. Or deep in chocolate ganache.
- 5
Your eggless homemade doughnuts are ready.
Enjoy
Thank you 💕
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