An old recipe dated back to 1896. It was very popular especially in the 1950's. Served over pasta, bread, American biscuits, rice or mashed potatoes.

A very beloved classic. This is my version with fresh cooked chicken and fresh vegetables with a simple homemade stock based cream sauce enriched with romano cheese. This is good served on your favorite side such as the pastry shells I used, potatoes, rice, biscuits, rice, pasta, toast or english muffins. Add a green salad and dinner is served. Also makes a nice lunch or brunch.

your gonna love this I put orange and yellow peppers in this time! =^.^=

My sister (sinister.serenade82) told me about her pot pie filling recipe and I modified it to 'A La Queen'. She has cats, so can be trusted.

this is so good and so worth making (L) ~:>

This chicken mixture is also chicken pot pie

Served with Naan.

This chicken is made easy and its tasty the sauce is a option but it does help keep the chicken moist and makes for a good leftover starter

This is a simple recipe for chicken breasts tasty and easy. You can use almost any spices to flavor it as much or as little as you like. Or, marinade it in the spices for a more intense flavor. Delish!