Cooking Instructions
- 1
Take a bowl. Add semolina, curd,salt and mix well.
- 2
Make the batter with the help of water.
- 3
Add eno and mix.
- 4
Leave it for 30 minutes.
- 5
Grease the idli moulds and add batter.
- 6
Now, steam it for 8-10 minutes.
- 7
Idli is ready to serve....
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