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Ingredients

4 servings
  1. 4 pcschicken leg
  2. to tasteSalt
  3. 1 tspBlack pepper powder
  4. 3 tsplemon juice
  5. 6 tbspGinger garlic red chilli paste
  6. Oil for deep frying
  7. 3 tbsptomato sauce
  8. 4 pcschicken leg
  9. to tasteSalt
  10. 1/2 tspBlack pepper powder
  11. 3 tsplemon juice
  12. 5 tbspGinger garlic red chilli paste
  13. Oil for deep frying

Cooking Instructions

  1. 1

    Marinade chicken legs with lemon juice, black pepper powder & salt for 10 minutes

  2. 2

    Make a marination with ginger, garlic, salt, tomato sauce & dry red chilli paste

  3. 3

    Coat the chicken legs with the 2nd marination

  4. 4

    Marinade the chicken for 3 - 4 hour

  5. 5

    Then deepfry all the chicken legs carefully

  6. 6

    Serve it

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Doel Gangooly
Doel Gangooly @cook_13323849
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