Buttermilk & Beetroot Pancakes

Bethica Das
Bethica Das @kitchen_flavours
Sharjah (UAE)

#dussehra - These are light and healthy pancakes made of whole wheat flour and buttermilk that are perfect for a healthy festive treat. Serve these pancakes, drizzled with some rabdi / syrup or stuffed with your favourite fruits.

Buttermilk & Beetroot Pancakes

#dussehra - These are light and healthy pancakes made of whole wheat flour and buttermilk that are perfect for a healthy festive treat. Serve these pancakes, drizzled with some rabdi / syrup or stuffed with your favourite fruits.

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Ingredients

  1. 1 cupwhole wheat flour (makes 12 pancakes)
  2. 2-3 tbsp.sugar, powdered
  3. pinchsalt
  4. 1 tsp.beetroot powder / puree
  5. 1/4 tsp.cardamom powder
  6. 1 tsp.kewra water
  7. 1egg
  8. 1/2 tsp.baking powder
  9. oil to shallow fry
  10. 1/4 tsp.baking soda
  11. sliced banana, chopped pistachio, tutti frutti or rabri / syrup to garnish
  12. buttermilk as required

Cooking Instructions

  1. 1

    In a bowl, combine all the ingredients(except the garnishings) and whisk into a smooth batter of pouring consistency. Keep it aside for 10 minutes.

  2. 2

    Heat 1 tsp. oil in a pan and pour a ladleful of the batter. Spread it around and cook till one side is done. Flip it over and cook the other side too. Transfer to a serving plate.

  3. 3

    Make similar pancakes with the remaining batter and serve, garnished with banana, chopped pistachios and tutti frutti. It can also be served, drizzled with some rabdi / syrup or stuffed with your favourite fruits.

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Bethica Das
Bethica Das @kitchen_flavours
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Sharjah (UAE)
Check my blog - http://www.bethicaskitchen.com/My facebook page - https://www.facebook.com/bethicaskitchen/
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