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Cooking Instructions

  1. 1

    Put wheat flour sugar cooking oil and water in a basin and knead until a soft dough is made

  2. 2

    Make balls and using a rolling stick make chapatis

  3. 3

    Put a pan and cook them

  4. 4

    Put cooking oil in a sufuria and put onions

  5. 5

    After a while add tomatoes and carrots

  6. 6

    Add potatoes cook for a while and add cabbage and salt

  7. 7

    After 20 minutes it will be ready

  8. 8

    Serve and enjoy

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Written by

Lispa Njeri Calim
Lispa Njeri Calim @cook_19283616
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