Chapati with spiced cabbages

Bugzbunny @cook_8311932
Cooking Instructions
- 1
Heat cooking oil in a sufuria
- 2
When hot add chopped onions and pounded garlic
- 3
Add tomatoes then stir
- 4
Add sliced carrots and stir
- 5
Add chopped cabbages then mix well
- 6
Mix 2 glasses of water with roycco and add to the mixture
- 7
Add salt
- 8
Add tomatoe paste and mix well
- 9
Let it boil till water starts to drain turn of heat
- 10
Serve while hot with chapati
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