Barabisku da tomators source

Just when I was thinking "I want to make my own authentic kimchi!" I had a chance to learn how to do so from a Korean friend. Since then, I've been experimenting and researching the method (while receiving feedback) to come up with this recipe.The salt-preserving and draining stages for the Chinese cabbage are important!Make sure to protect your hands with gloves when handling the red chili pepper!The ingredient amounts are simply guidelines. They will vary depending on the size of the cabbage and how salty it is, so adjust as you go. Recipe by yonayuna

Inason miyar kifi sosai musamma da spaghetti #1post1 hope

Its yummy

If you never try fateera in ur kitchen.. U really have to

I hate regular ketchup.

#sokotostate.

#kano

garau garau abinci ne mai matukar dadi Kuma abin sha'awane a qasar hausa

Ummi Abubakar sokoto state..

#sokoto state.

Baya bukatan Kaya da yawa

Akwai sauki sann Yana da dadi.

girki daga mrs jarmeel kitchen

Kosai da kunu wanda aka yi da garin wake da garin kunu #PIZZASOKOTO

Yana da muhimmaci ga lafiya Kuma kowa zai iya ci sann Kuma kowa zai iya yi

#kitchenhontchallenge

#Friedricerecipecontest

#Ramadancontest#Ramadandishrecipe#cookpadramadan. so Delicious

#Ramadancontest#Ramadandishrecipe#cookpadramadan .Yana da dadi sosai