Edit recipe
See report
Share
Share

Ingredients

40min
8 servings
  1. 1 kgmutton
  2. Salt
  3. 2onion
  4. Oil
  5. Garam masala
  6. 1 bunchcoriander

Cooking Instructions

40min
  1. 1

    Cut the mutton and boil.

  2. 2

    Add onions and oil then stir with a spoon

  3. 3

    Add garam masala and salt mix.

  4. 4

    Then put coriander leaves and stir for 3 min and remove it frim the jiko.

  5. 5

    Serve with ugali

Edit recipe
See report
Share

Cooksnaps

Did you make this recipe? Share a picture of your creation!

Grey hand-drawn cartoon of a camera and a frying pan with stars rising from the pan
Cook Today
Makennest Ken
Makennest Ken @cook_9162886
on

Comments

Similar Recipes