Cooking Instructions
- 1
Pre heat oven to 350
- 2
In a large bowl, mix cake mix, eggs, oil and 1 1/4 cups cold Root Beer Soda
- 3
Mix for 2 minutes on low speed until well blended
- 4
Fill cupcake liners in a cupcake tin with batter, 3/4 full
- 5
Bake for 30 minutes or until a toothpick comes out clean
- 6
In another bowl, mix Dream Whip and 1/2 cup Root Beer. Mix until creamy.
- 7
Let cupcakes cool and top with topping.
- 8
Enjoy!
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