Bacon mushroom cream pasta
It is a recipe for someone who doesn't have enough time to cook!
Bacon mushroom cream pasta
It is a recipe for someone who doesn't have enough time to cook!
Cooking Instructions
- 1
In a large pot of salted boiling water, cook your pasta or spaghetti according to package directions minus 1 minute (if it recommends 7 minutes for cook, please boil for 6 minutes).
- 2
Drain water, reserving 1 cup pasta water, and return to pot. If you add a little bit olive oil, your pasta will not stick.
- 3
Meanwhile, you can start to prepare your sauce. Slice onions, mushrooms, garlic and bacon.
- 4
In a deep frying pan, heat olive oil and cook garlic until your feel its smell.
- 5
Add onions and fry them until become transparent.
- 6
Add bacon and mushrooms and cook them for a few minutes.
- 7
Add flour and mix very well.
- 8
Add pasta water which you reserved and consomme cube. After the cube melts, add milk and heat it whiling mixing. It will become a bit sticky.
- 9
Add you boiled pasta and season with salt and pepper. It's done!
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