#mukomakitchen

For topping your meal.Step 1: If you don't bring the water to a full rolling boil, the temperature won't be high enough and it won't work.You can probably make 3-4 eggs at the same time. But if you put in too many, the temperature of the water will drop too much and it will be only half done. Recipe by kyonmi

Pat said her mam made this earlier so this is my version

I make this at least twice a month for my hubby and children

#pantry

My older sister taught me this recipe. With this method, my children's breakfast can be made easily And it saves money too!When it comes to a boil, lower the heat to medium! Absolutely do not remove the lid!! Those are probably the only tips I have. For as needed. Recipe by Reona mama

I finally found a way to easily peel hard boiled eggs that come out perfect!

#healthysnacks#makeitathomeThese homemade nachos didn’t stay with me for long,so if you’re making it go for big batches.Easy and quick, this is my contribution to this lovely initiative #itsprocessoverproduct by@cravingsforvegan @thechefbychance @mycravesandraves @_krithika @kamakshi_13 @sumiscookbook in association with @cookpad_india& I’ll thank you guys as it pushed me to come out of my laziness and finally put a post#my_fancy_flair

Family recipe over many many year's....well my mother's number one recipe for bread.....it's the best for seafood, meat lover's, vegetarian...you name it.....it works well. Love it ❤ #heirloom

first time O:-) :positive (L)

MY VERSIONANOTHER EASY WAY TO ENJOY EGGSNO VINEGAR NEEDEDINSPIRED BY ART CULINAIRE MAGAZINELOVING IT

This is a classical healing porridge used centuries for nourishing the stomach.