#midnightI prefer to eat Mexican style scrambles eggs to silent my urge of midnight craving.It is the dish usually served in Mexico with refried beans, tortillas, and warm salsa. But i usually have it alone at midnight cravings or sometimes with warm tortilla depending upon hunger pangs.

I'm trying to make a healthier sambal sauce but I cannot avoid the oil in order to 'fry' the chilli paste. Or else the sambal won't be delicious and there's a distinct smell which makes it taste a bit funny to my liking. For now i'm just using olive oil.Hit me up if you have other style of cooking healthier sambal!

scrumbsious :chef

Try this

One quick and easy chinese cooking recipe with only egg and tomato create a mouthwatering homemade dish.

Love using wontons wraps. Adds nice crunchiness to common dishes :-)

Perfect, quick and easy cheesy breakfast :ohyeaah

MY VERSIONQUICK AND EASYDELICIOUS SCRUMBLE EGGSLOVING IT

Its a heavy lunch, you won't eat much after.

This is my mother in law's Einstein moment. GENIUS

No more soaking and scrubbing pans! You can have more control in how 'set' your eggs are, aswell. This is the only way to do it, really. Some people like to add other things to their scrambled eggs...cheese, herbs...my brother used to add ketchup and might very well still do it!