Chips, liver sauce n scrambled egg
Ummu Fa'az @Ummfaazs_kitchen
A very healthy meal. Its so yummy, delicious and appetising
Chips, liver sauce n scrambled egg
A very healthy meal. Its so yummy, delicious and appetising
Cooking Instructions
- 1
Peel wash and cut ur potatoes to long strips.
- 2
Sieve and sprinkle salt of the sliced potatoes.
- 3
Deep fry in a hot oil.
- 4
Cook ur liver.
- 5
Allow to cool then cut to tiny pieces.
- 6
Grind ur scotch bonnet and garlic.
- 7
Slice ur onion
- 8
Add oil in a sauce pan saute the sliced onions, add ur scotch bonnet n garlic paste.
- 9
Add salt, maggi and curry and allow to fry.
- 10
Add in ur liver stir and add little water and cover to cook.
- 11
Add little oil in a pan.
- 12
Crack ur eggs add little salt and milk.
- 13
Whisk and pour in d pan wen it starts to cook stir wit a spoon not too much to make it scrambled. Wen done
- 14
Serve the chips add the liver sauce and d egg sauce and enjoy!!
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