Cooking Instructions
- 1
Sock rice and urad dal and Chana dal overnight
- 2
Now grind it make paste
- 3
Now take potatoes pea salt red chilli powder coriander powder sambhar masala and mix in pan add oil and mix it
- 4
And make spices masala
- 5
Now take pan add oil and spread better
- 6
Now add ketchup corn capsicum dein add potatoes masala and fold it in cone shape
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