Pizza with a twist

#quarantinelife #rainbowweek4#yellow#icookathomeWhen in quarantine you can’t order food from outside and kids crave for pizza but you don’t have all-purpose flour- mom makes pizza at home with wheat flour.Yummy pizza with limited resources

I found this recipe on imgur and thought this would be fun to make with my 2 year old daughter. I added it because I use the weekly planner and shopping list feature of this app.I had never before made pizza from scratch and this turned out great on my first attempt.

My kids had quite the appetite when they were in school, so I remade the pizza that I made for their breakfast and as a snack.Top it with red chili pepper or Tabasco sauce when you don't have sweet chili sauce.Increase the amount of water as needed from 50 ml.When it's sticky, it will become a little easier to handle if you add a small amount of flour. The rest time is when you roll up the dough and let it sit while preparing the sauce.It easily burns on the grill, so please cook it while keeping an eye on it. If baking in the oven, do so at 200°C for 15~20 minutes. Recipe by cafe-cafe

I made this while remembering the pizza I had when I was in Genova. I get tired of eating the same thing so I made it half and half.Use tons of mozzarella cheese.If mozzarella is difficult to come by, use pizza type shredded cheese.The crust has a lot of olive oil, but since it's rolled out so thinly it's easy to handle. Of course you can decrease the amount if you want. Recipe by Brandy

I tried making pizza remembering the recipe for crispy crust pizza dough without proofing. I used it before to make pizza for my daughter who felt like eating pizza all of sudden I tried making the same pizza dough from my vague memory and I happened to make fluffy and chewy delicious pizza crust. My daughter loved it, so I measured the ingredients later to remember.They key is to bake the pizza until the surface becomes a little bit hard. When it's cooled, it will become chewier I tried doubling the amount of ingredients and baking 2 pizzas at the same time, but the texture was different. Using exactly the amount of ingredients as listed this recipe and baking them one by one definitely makes these pizzas more delicious.The dough might be sensitive to the temperature of your room. If the texture feels like focaccia after baking, it's perfect. Recipe by Momonoyasashiikaori

You can use any toppings even taco meat and cheese and crushed Doritos! Any pizza toppings or veggies work too! Took me about 30 minutes from start to finish to prepare and bake! Cost me about $8 to make and made about 8-10 mice slices. Kids loved it as well and leftovers can be put in the fridge.

This recipe came about after playing with many different pizza recipes. I determined this recipe tastes the best out of all the ways I have tried to make pizza.

One day, I was too busy and missed my lunch. So at snack time I made an easy light meal pizza. There was plenty to share with the kids and my friends, and it turned out to be a great snack. It stays fluffy even when cooled. This pizza sauce goes well with all kinds of things.The dough is sticky, so drop the dough from the bowl onto the middle of the parchment paper, and use the back of your spoon to flatten the dough out. Same thing goes with the pizza sauce.Add the minced onions to the dough, and I think you will hardly notice the sweetness of the pancake mix. This pizza stays fluffy even when cooled and it won't dry out. Recipe by cocorarara

I had never made a pizza before. I was inspired by Paul Rybak who had put a pizza dough recipe that he had experemented with for many years and shared it here with us all! I decided to use Paul's Dough recipe and made a complete pizza recipe with toppings! Thank you Paul, your dough recipe guided me on my journey. I wasn't familiar in measurements of grams and tweeked it a bit and used what I had on hand for ingredients. None the less, it turned out great.

Inspired by Tyler Florence of food network one of my favorite chefs. Quite a few years ago when I worked at McDonald's they had cheddar melts which consisted of rye bun, teriyaki onions, and quarter pound burger with molten cheddar cheese, miss them

This recipe is easy to make for kiddos school snacks. I found this recipe by customize and modifying several Pizza recipes that my kids love the most.

I had some shiso and sweet onion left over in my refrigerator, so I decided to use them in a seasonal pizza.If you like, use baking powder instead of yeast in the pizza dough to reduce the baking time. My family uses a toaster oven to cook fish and not usually our grill, so we don't worry about other food getting a fishy smell. Recipe by Inemurihimeai

Our family loves eggplant and bacon. When I added the smoked cheese from our fridge, it made a delicious pizza.Adjust the cooking time according to your oven. Recipe by pe:wa

My kids love pizza and bug me all the time for pizza. I get tired of frozen pizza and sometimes don’t have the money to order a pizza. This works out great and everyone is happy. It’s easy and quick, and I also make my pizza monkey bread with this sometimes and have pizza night for dinner. (Out of my pizza dip and my pizza monkey bread, I’d say this one is my favorite, could be the cream cheese that’s in it )See my other recipe- pizza monkey breadThis is one recipe I make year around,and is good for any occasion or event .

I'm so hooked on homemade pizza. I started being lazy with it since I wanted to make the procedures more simple, and ended up with this easy recipe. These days I'm even making this on a busy weekday night.Just remember that it's 50 g of flour per serving, and the water should be half the amount of the flour Please increase the amount of ingredients according to the number of servings.When using aluminum foil, roll it up before spreading it out. This makes the foil slightly bumpy to prevent the dough from sticking (I didn't do this when I took the photo, so it was really a hassle afterwards).I advise you to use a sheet of parchment paper. Recipe by Nanaha778

the silly name comes from one of my kids fave cartoons on nickelodeon ...really just pizza pockets, but whatever ya call them, they gobble em up!

Ah, I really wanted to eat pizza!I thought about ordering out, but...our expenses were a little tight this month.So I thought I would try making it myself.It was a huge success!!!My son said it was delicious and ate it up.This is really easy. Because the pizza dough has baking powder in it, you can make it without needing to let the dough rise. And it's not necessary to buy pizza sauce either.You can use anything you have in the refrigerator for toppings. For two 20 cm [7.9 in] pizzas. Recipe by Takashi mama

I got tired of going to pizza hut.

I used to make this for the kids when they were teenagers with bottomless pits for stomachs. I jokingly referred to myself as the fill up station. The best thing about this recipe is you can add or leave out toppings to your liking.

By far, the best pizza ever!

This is a cheap simple snack I came up with back in my stoner days of my early 20s. It's a great way to get rid of a half jar of sauce or other perishables that may go to spoil otherwise. And the kids love it!

made this for the first time and even my picky eater liked it lol

I want my family to eat healthier, but they don't like it. They don't really care for quinoa, so I was stoked to find this pizza bite recipe- hope you like it as much as my family does!

I am a huge Foodie and I love to cook at the same time. Pizzas are my weakness. Everytime I wanted to eat one, I had to order one which was not always possible. So I tried it at home with very less toppings as starters. As it turned out to be great, I started experimenting with the toppings.

I have some left over minced meat sauce in the fridge and bread dough,and today I woke up craving for pizza..so I made this quick pizza and I really enjoyed it as breakfast!

Tried out a beer bread recipe to make the pizza dough and it turned out amazing. Pizzas are a great way to get rid of leftovers as well, just substitute extra meats and veggies for the topping.

When you get home from work and your too lazy to cook a regular meal 🥘!! 😋

Super easy recipe