Ingredients

  1. 500 gFlour
  2. Halfbutter
  3. Nut meg
  4. 1Yeast
  5. 1 1/2Baking powder
  6. 100 gSugar
  7. Salt half tea spoon

Cooking Instructions

  1. 1

    Check the weather: flour and butter mix them together put your nut meg to it

  2. 2

    (Put a sugar,salt,and yeast with a warm water in a bowl) than pour all into the mixed flour and mix very well, also put in a warm place for 45mint.

  3. 3

    Bring it out and mix again put it back for some mint after that start baking.

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