Shawarma bread

Amrah Bakery @cook_17722517
Cooking Instructions
- 1
Kizuba flour a bowl
- 2
Kisa yeast Kisa salt
- 3
Kisa sugar Kisa warm water kikwaba
- 4
Kiyi knedding kiyi forminig soft dough kirufe yatashi saikirabashi into 6 balls
- 5
Kisa flour ainda zakiyi murza saiki dakko ball daya kimurxa dafadi da tsayi saikisa circle Abu kifitar sa shape din Kisa flour a cikin fan kigasa
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