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Ingredients

  1. 2 cupsflour
  2. 1 tbspnyeast
  3. Halftea spn baking powder
  4. Warm water or milk
  5. Pinchsalt

Cooking Instructions

  1. 1

    Kizuba flour a bowl

  2. 2

    Kisa yeast Kisa salt

  3. 3

    Kisa sugar Kisa warm water kikwaba

  4. 4

    Kiyi knedding kiyi forminig soft dough kirufe yatashi saikirabashi into 6 balls

  5. 5

    Kisa flour ainda zakiyi murza saiki dakko ball daya kimurxa dafadi da tsayi saikisa circle Abu kifitar sa shape din Kisa flour a cikin fan kigasa

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Amrah Bakery
Amrah Bakery @cook_17722517
on
Kano
i love cooking and baking it's my fashion(am born to cook)
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