Cooking Instructions
- 1
Pour in your cous cous in a big bowl,add in vegetable oil
- 2
Grind your groundnut,red bell pp and chilly flakes
- 3
Grind your groudnut,red bell pepper and chilly flakes
- 4
Add to the cous cous
- 5
Add in garlic powder,ginger powder and salt
- 6
Add in cubes, Moringa and onions
- 7
Mix throughly
- 8
Place pot on heat, pour in water,place siever and place leather then pour in the mix cous cous then tie it and cook till all cooked
- 9
Its all done
- 10
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