Chips masala
Flexible recipe (don't we love them?!)
Very easy and delicious.
Cooking Instructions
- 1
Assemble all your ingredients.
- 2
Deep fry potatoes and strain in a colander. I cut mine in 2 different shapes.
- 3
Heat a saucepan and leave on medium heat. Drizzle oil, add greens and stir for a few seconds.
- 4
Add in other ingredients and stir fry for a few minutes. Add a bit oil if required.
- 5
I added a teaspoon of loose flour mixture to thicken mine a little. Add fried potatoes into mixture and stir fry for a minute.
- 6
Serve! 😋
- 7
😋😋
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