Simple palm oil jollof rice
Farhana's kitchen @farhanas_kitchen2000
Nigerian type of rice, so delicious and nutritious as well.. I love it so much
Simple palm oil jollof rice
Nigerian type of rice, so delicious and nutritious as well.. I love it so much
Cooking Instructions
- 1
Soak your rice for about thirty minutes and drain in order to reduce the starch, place a clean pot and add palm oil, let it heat a little bit then add peas (in order to cook complety) then add pepper, onion, ginger ND garlic (ground)
- 2
Stir fry for five minutes then add water and add the rice, add salt and seasoning too allow it cook, when it is almost drained add all veggies and let it steam for five minutes and your delicious jollof rice is ready!!!!
- 3
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Dr. in shaa Allah, miss Aisha Abiya, love cooking so much and try every new recipe that comes my wayyy 😊😊😊
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