There was a recipe for chicken wings, potatoes and corn simmered in canned corn liquid in a supermarket flyer some time ago. I used to make it a lot, but I wondered if I could make a simpler version, so I adapted it to make a meatless boiled potato version.I used half a can of corn. I didn't evaporate the liquid too much. For 3 servings. Recipe by Harukarubi

Recipe for the #HealthyCooking challenge. A complete, easy, and delicious soup. I should mention that I used organic ingredients obtained from the family garden in a rural community where I work. I hope you enjoy it as much as I do.

Taking advantage of the cooking together challenge, I made this soup with my mom. It turned out delicious.🤤

My family loves this recipe. It is so easy to make.

very tasty and yummy :hungry

#goldenapron3In this recipe I used yellow corn , instant purple corn pudding mixture ghee , milk and cardamom powder . This recipe is an absolute delight and must to be prepared and enjoyed. This recipe does not require sugar since purple corn pudding powder already has sugar includes in it.

This is family recipe i loved to share, my family enjoys having this with some champorado ( A Mexican chocolate drink).

I wanted to eat something that had corn, which I love.In step three when you are rolling up the dough, be sure to roll it up tightly! If you don't, when the dough rises, the middle will rise too much. Recipe by Chikayan