Dambun shinkafa

khadija (Deejarh bakery)
khadija (Deejarh bakery) @khadija02
Sokoto

Hmmmm wow to this recipe i my family and friends all enjoyed it is among my best recipe of dambu just give it a trial and tell me the remaing story

Dambun shinkafa

Hmmmm wow to this recipe i my family and friends all enjoyed it is among my best recipe of dambu just give it a trial and tell me the remaing story

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Ingredients

40 minutes
  1. 2 1/2 cupbroken rice
  2. Moringa
  3. Red pepper and tarugu
  4. Onions
  5. Dry fish
  6. Groundnut
  7. Vegetable oil
  8. Seasonings and spices
  9. Tumeric powder

Cooking Instructions

40 minutes
  1. 1

    Blend your rice and sieve it (that will make your dambu to look nice)

  2. 2

    Wash and cover it for like 20mint then put your pot on fire add water and use the cover of a pot and cover it to the level of the water then add the broken rice cover and let to simmer

  3. 3

    After it has simmer bring it down put in a bowl Bring your moringa that you have already wash add inside put your already prepared fish add your groundnut vegetable oil spices seasonings tumeric powder grind pepper mix all together make sure you mix well so that everything will be okay

  4. 4

    Now put your pot back on the fire then put your dambu inside u can use something to cover top of the pot so that the stim will not come out then allow to simmer again when you start heating the scent you can check if your dambu is done

  5. 5

    Serve to family with a cold natural drink

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khadija (Deejarh bakery)
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Sokoto
A simple lady that loves cooking baking and creating new recipes at all times and sharing it to people
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