Open in Cookpad AppCooking Instructions
- 1
Mix beef with starch, set aside.
- 2
Make sauce, set aside.
Have veg ready. - 3
Heat 2T oil on med high. Fry meat about 2 minutes. Remove, set aside.
- 4
Add 1 T oil to pan. Stir fry vegetables until semi crisp. Add garlic last.
- 5
Make hole in center of frypan and add sauce. Add meat. Stir quickly till sauce thickens. Remove from heat.
- 6
Serve with white rice.
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