Cooking Instructions
- 1
Boil warm water and sock d fish
- 2
Boil the beans separately until it's done and set aside
- 3
Chop onion + Scotch bonnet and fry wit vegetables oil+ add water
- 4
To the boiling water add diced yam +boiled beans+smoked fish+ seasoning+spice + palm oil then allow it to cook.
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