Open in Cookpad AppCooking Instructions
- 1
In a bowl mix all the ingredients one by one except the fruit salt.
- 2
Add water SIP by sip. The consistency should be semi solid. Leave this better covered for 10 minutes
- 3
Anna hare film placed the idli cooker with its steamer. Grease the modes with oil
- 4
Now add the fruit salt and mix well. Fill the modes of the steamer by adding 2 teaspoon of batter.
- 5
Sprinkle papa powder on the filld moldes. Please moulds in the steamer for 10 to 15 minutes
- 6
When cooled. Remove the rava idli from the moulds and transferred to the bowl.
- 7
Shirt with sambar, green chutney,coconut chutney.
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