Baked mac and cheese

Name: Baked mac and cheese
Total time: 5400 s
Yield: 8 to 12 people
Cuisine: American
Ingredients: 1 lb Elbow macaroni; 2 eggs beaten; 1 lb Sharp cheese shredded; 1/2 lb 4 cheese blend shredded; Butter; Onion; Salt; Black pepper; Oil; Lawrey's seasoning salt; Water; 2 cups 2% milk; 2 tbls flour

Lester Lloyd @phatmansheaven

Baked mac and cheese

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Lester Lloyd @phatmansheaven

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Ingredients

1hr 30min.

8 to 12 people

1 lbElbow macaroni
2eggs beaten
1 lbSharp cheese shredded
1/2 lb4 cheese blend shredded
Butter
Onion
Salt
Black pepper
Oil
Lawrey's seasoning salt
Water
2 cups2% milk
2 tblsflour

Cooking Instructions

1hr 30min.

1

Bring water to a boil
2

Add 1 tsp of sea salt to water
3

Add 1 tbls of oil to water
4

Add 1 box of macaroni to water
5

When water boils down remove from heat and drain
6

In a pot melt butter with onions until onions are translucent
7

Added 2 tbls of flour and stir until it makes a paste
8

Whisk in 1 cup of milk until you have a smooth mixture
9

Then Whisk in last cup of milk

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Cook Today

Lester Lloyd @phatmansheaven

on February 10, 2022 00:18

Comments

desert rose @cook_4460676

February 21, 2022 08:19

Where is the rest of the recipe,,,,re eggs and cheese oven temp and time to cook

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