Homemade bread 🍞
My first bread trial and it turns out great😋👌 I always wanted to make it at home,but my oven is not functioning 😥. And all the recipe I read are saying bake in the oven, I keep on thinking and searching on how to bake bread without oven, I knew it possible since we bake different types of cake on stove top too.
So I decided to give it a try.
And I don't have a big baking tin/pan😉and then I used my foil paper to make a🍞 tin😁and also use an aluminum cup cake tin to bake the rest of the bread just for experimentation 😉you know my kitchen is my Lab 🙌😁.and also to save time👌
Homemade bread 🍞
My first bread trial and it turns out great😋👌 I always wanted to make it at home,but my oven is not functioning 😥. And all the recipe I read are saying bake in the oven, I keep on thinking and searching on how to bake bread without oven, I knew it possible since we bake different types of cake on stove top too.
So I decided to give it a try.
And I don't have a big baking tin/pan😉and then I used my foil paper to make a🍞 tin😁and also use an aluminum cup cake tin to bake the rest of the bread just for experimentation 😉you know my kitchen is my Lab 🙌😁.and also to save time👌
Cooking Instructions
- 1
Sieve flour in a bowl, add baking powder an mix.
- 2
Add yeast to a cup and Lukewarm water,add the milk and sugar,mix well.
- 3
Make a hole inside the flour and add in the yeast mixture, and mix well to make a dough, if it sticking add some flour, cover it for 3mins, and bring it to a clean surface and knead,
- 4
You add in the butter gradually while kneading, you have to knead for 10-13mins.
To achieve smooth fluffy loaf of bread. - 5
Cover and keep the dough in a warm place let it rise and double it size.
- 6
When the dough has doubled in size, punch back the dough and cut into equal portion, according to your pan size.brush your pan with butter and arrange the dough.cover and let rise again for 30 mins or so.
- 7
Egg wash the dough when it has completely rised, sprinkle some black seed to garnish.
- 8
- 9
Arrange the pot like you see in the picture.👇
- 10
Heat the pot for 2 mins, then put the bread and cover the pot with the lid, bake on medium low heat, for 30mins, but check after the first 15 mins, to avoid burning.
- 11
🥰😋when you start to perceive the aroma it's done or almost done☺️😋 Check it out and your bread is done💃
- 12
Take it out from the pot and brush with butter immediately hmmm let it cool and enjoy😋
- 13
- 14
- 15
Store it in an airtight nylon.
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