Pork Picadillo (Pork giniling)

Wendy Choa @cook_6121411
I was thinking of picadillo when I found out some ground pork in the fridge. I forgot to get quail eggs so I boiled 2 eggs for me and my husband.
Cooking Instructions
- 1
Sautè garlic and onion for 2-3 mins until soft
- 2
Add ground pork and cook for 10-20 mins until it turns brown
- 3
Add potato, carrots, peas and bell pepper and let it stand for a minute then add tomato sauce and ketsup. Let it boil for 5-7 mins.
- 4
Add salt and pepper to taste. Then add soy sauce and fish sauce if necessary.
- 5
Add sugar to sweetened a little. Then add boiled eggs and simmer for 5-10 mins.
- 6
Ready to serve. Enjoy!
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