Love soups. The broth is rich and delicious!!

Soup night with nbmcnabb! Goes great with a baguette with garlic butter on the side.

I love this miso soup and make it all the time.Adding grated onion helps to make the meatball soft.Japanese soup stock (dashi) will give it an added flavor, but even without it, the chicken meatballs alone will produce a good stock.The soup goes very well with garlic miso. Recipe by Wanko mama

This is not your mama’s chicken noodle soup...unless I am your mother in which case we really need to talk - why haven’t you called? I am firmly in the camp that soup can cure anything and this recipe is no exception. Hearty meatballs and noodles balance with an herby veggie filled broth sure to put a spring in your step and cure whatever ails you.

A simple and quick recipe with very few ingredients.

one of Indonesian street food. i'd rather to make it my own chicken stock from fresh chicken bone simply made with garlic,ginger and spring onion. warm and light soup perfect for cold winter weather or even any season

This soup warms you up quickly, and with the cold we've had in recent weeks, it's just what you crave.

Seen this recipe on social media, I didn’t know that this is a thing lol! I had some leftover meatballs from my meatball pizza, so I thought I’d give this a try something different other than meatball subs or in a pasta... plus there’s is veggies in this for the kids.... good for soup and salad night (everyone seemed to like it and asked for me. I didn’t think this would be a hit in my house hold , but it was I had none left, I was surprised.) I added some seasoning not in the recipe I do recommend using your favorite seasoning.

I had leftover vegetables and ground chicken, so I cooked them and made a filling soup dish.・I used vegetables that I had on hand. Potatoes or bean sprouts would be tasty in this dish too.・Adjust the amount of seasonings to taste. For 2-3 servings. Recipe by annnnn

Some small modifications from the Mediterranean dish recipe online. More garlic, a little less meat, and a little less pasta, and a little time for the flavors to marinate. Yum.

newly invented recipe, surely your kids will love it ;)

Here in New York, it's winter and we're going through a serious cold snap. So, a good soup really hits the spot this time of year. Honestly, I enjoy soup all year round.