Fried rice with squid

Our boys love chinese food, this is so much better than takeout and makes a lot more.

I'm in a culinary class and my teacher was a professional chef. He shows us the best recipes and this is my favorite one!

Mom used to make this when i was younger living at home

I have never made this but I wanted to try it out 🧐

This recipe was the first fried rice recipe I tried since when I was about 15years old I enjoyed it so I felt I should share the recipe with my community here. I've tried other methods but for me this is the most convenient method. #kadunastate

#friedricecontest#i so much like it 😍😙😍

#goldenapron 19#leftover rice

Best with leftover pork loin or chop and leftover rice.

My own version..Whenever we Filipinos have leftover rice, we reheat it or use it to cook fried rice

Bean sprouts would be a great addition! I couldn't give measurements for the spices because I like my food very spicy. Also, apparently the keys to a good fried rice are: using cold rice and cooking with butter

I haven't made this recipe in a long time, but I hope to make it soon even though my obligations have increased. The quantities are for one person; if you want to make it for more, increase the amounts accordingly.

#1post1hope

I love this recipe. I was surprised by the taste. I never tried vegetables with rice, so this was my first time. It is easy to make , and you can eat it with ketchup or just add lime juice.You can make for the family just by doubling the ingredients.

Rice is quite popular in our country. We can prepare rice in various ways. Today, I've made fried rice with lots of vegetables for you.

#mysterybox3

Fried rice is an easy dish combining cooked rice with bits of vegetables and meats, or fish with flavorful seasonings. This version features sea bass, but any favorite fish will be delicious. This can be a main dish or a side. This dish was requested and cooked for Alvee!!

😚

Quick & Delicious Anytime of the Day Meal!

Very simple and a great accompaniment with most Chinese dishes.

Easy to make!

Sushi is one of the most famous Japanese foods. It looks beautiful and it's very fresh, healthy. After you enjoy the fresh sushi, why don't you arrange to fried-rice with a little seasoning? I used gochujang and soy sauce as seasoning in this recipe to provide good flavor and hot spiciness. You can also try some seasonings you like.

Brown fried rice