Fried eggs, served with spinach and ugali
Lillian N @cook_7847281
It's one of the fastest meals to cook
Open in Cookpad AppCooking Instructions
- 1
Boil 2 cups of water, add consistently the maize flour untill it's well knitted together and doesn't form a vety hard paste.
- 2
Beat your eggs in a bowl and season them with a little salt.
- 3
Fry your diced onions in a pan, add the diced tomato and let it cook. Add your beaten eggs, stir continuously untill ready.
- 4
Place your cut spinach in a sufuria, add a little oil and a little amount of water and salt. Cover and let them steam under low heat.
- 5
Ready to serve.
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