Tuwon masara(maize flour)
Joy's kitchen @cook_7784533
Cooking Instructions
- 1
Put little water on fire and let it boil
- 2
Take 1/4 cup of maize flour and make it into a watery form using ng cold water in a bowl
- 3
Pour the watery flour into the boiled water and stir till it becomes a little thick
- 4
Cover mixture and allow to cook
- 5
Take the remaining flour and begin to add to the cooked flour and mix well bit by bit until it becomes very string
- 6
Add little cols wayed to mixture and cover pit and allow to cook
- 7
After like 4 minutes, open pit and mix flour to make it into a though
- 8
Corn flour meal is ready and waiting to be eaten with any soup
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Just a simple Kaduna gal with many hopes and dreams in life
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