Cabbage And Corn Cob Soup

MY VERSIONEASY VEGETABLE SOUP FOR A BUSY DAYLOVING IT

My Nana’s cabbage soup recipe

MY VERSIONSOLOMON SEAL MOISTEN THE INTERNAL DRYNESS,STIMULTES SALIVA SECRETION AND QUENCHES THRIST...LOVING IT

Modified version of the fat burning recipe

My grandma makes this recipe, and I love the taste, so I asked for the recipe so I could make it myself while I live in Japan.

キャベツとコーンの甘みたっぷり！鶏ガラスープとごま油で味噌ラーメン風味のお味噌汁。家族に人気。中華風汁物。

Someone shared this with me at our weekly Weight Watchers meeting. It turned out being much more delicious than I expected.

I been on an off eating This since before I got pregnant with my first son who is 12 now. While pregnant with him I lost 25lbs. This is a good soup to eat and lose weight and get full!

Definitivamente es una sopa diferente#CocinaMundial2018 México

A healthy sweet corn soup recipe

This is my father's recipe. Omit the chorizo and use vegetable stock cube to turn it into a vegetarian soup.

Diet time

This is one of my absolute favorite ways to cook fresh sweet corn! It's so simple and really takes advantage of the corn's natural sweetness. Last summer I think almost of all of the corn I bought ended up being turned into this soup! If you use old corn or some that has dried out a little (wrinkly kernels), it won't turn out very good so I highly recommend using very fresh, in-season corn with plump kernels.

Cold day, will warm you up, get some good bread and enjoy!

This is an easy recipe to make, you may add chopped parsley at the time of adding the tomatoes as well if you want to give it some more flavour.

#FoH#favourite_recipe#post_No.1#Dish-SweetCornSoup

Simplified very healthy version ... No cream no dairy product

.#Nonindian #post 1st

Needed something to go with Irish Soda Bread.

Toyohira Health Center, City of Sapporo Volunteer Translators: Students in the Translation & Interpretation Seminar, Sapporo University

Tasty warming winter comfort soup with cabbage, sausages and potatoes. It takes short time to make it.

You can create this any way you like. So delish and I love taking this to work and eating chilled or heated. Can be frozen if you like to make huge batches. And if you want you can also add cooked pasta for a different taste.

A simple quick Soup that you can have ready in 45 minutes. You may need to add more water as it cooks along.

MY VERSIONMUMMY FAVOURITE SOUPSIMPLICITY AT ITS BESTOptional add on potato and tomato if you desireLOVING IT

I used whole grain mustard as a condiment for pot-au-feu. A bit of mustard fell into the soup accidently, and I liked the flavor, so I've been adding whole grain mustard when making cabbage soup. Recipe by FarmersK

Receta para el desafío #CocinaSaludableUna sopa completa, fácil y riquísima, cabe mencionar que utilicé ingredientes orgánicos obtenidos del huerto familiar de una comunidad rural donde trabajo. Espero la disfruten tanto como yo.

Don't be worried about all the cabbage....I am not a cabbage fan but this is the best soup ever! Let's call it vegetable soup with a lot of cabbage!