Simple cookies in 5 minutes

I didn't have any sweets to serve with a cup of tea!! It was late at night and I had to come up with something .If the cookies are turning too brown, cover loosely with a sheet of aluminum foil. But I do find uneven baked cookies to be quite delicious too Be sure to have a cup of tea ready while baking the cookies. If using pancake mix instead of cake flour, the cookies will become somewhat like shortbread cookies. It won't be dangerous to enjoy them even in the daytime, being a perfect snack for children as well. Recipe by Kikikiki

You can make these cookies quickly.These amounts only yield a few cookies, so if you want to make more just increase the ingredient amounts proportionally There's no need to sift the flour or leave the dough to rest. Recipe by Amo

The ratio of ingredients for this recipe are the same as other standard cookie cutter recipes. This recipe for sablé cookies is even easier than the recipe that I had made before. Try making this sweet snack with your kids!-If you're in a hurry to make these, use margarine... (I usually use this anyway). If you want to make chocolate cookies, reduce the flour to 180 g and add 20 g of cocoa powder.-Check out my rich chocolate version as well at!-Of course you can just make it the original way with the butter & sugar, cream it and then add in the egg and flour. They will still be delicious. Recipe by Keyua

I modified "Easy 5-Minute Dough for Crunchy Shortbread",, to include more cocoa powder and give it a richer, more chocolatey flavour. The chocolate flavour is so rich that I decided to half the amount made.They may look like ice box cookies, but this cookie dough only contains 30 g butter. Be careful not to add too much egg. Of course you can still make these cookies deliciously the normal way by creaming the butter and sugar, adding the egg, and folding in the flour. Feel free to cut the dough out with cutters too. Recipe by Keyua

Well it is awesome I have made it multiple times in fact my fav way to eat it is to add chocolate chips caramel chocolate chips mini peppermint marshmallows coconut flakes and cinnamon yum

I wanted to make easy American-style cookies, so tried playing around with my Grandma's recipe.The cookies may seem too soft when you take them out of the oven, but this is what makes them so delicious! If you find yourself thinking 'hm, these still seem a bit undercooked', that's when you should take them out – you'll see what I mean once they cool down (takes about 10 minutes). Recipe by Maccharollu

I remembered the cookies I had made a long time ago, and created this easy recipe.This is great, easy and delicious.A little packet of pancake mix is 200 g, and a block of margarine for baking is 100 g, so if you are using them, you don't need to measure!All you need to do is mix and bake. It's an easy recipe. Recipe by Rinchanzu mama

This recipe makes just enough cookies to eat in one sitting, not too many. To make as gifts you may want to double the portions.The cookies spread out a bit when baked, so put them on the baking sheet with some room in between them. If you don't have any almond flour, use 85 g of cake flour. The cookies are easier to cut if you chill the dough in the freezer for a bit.You can also make cut-out cookies with this dough! Recipe by pocky25

You can make these while you make bentos in the morning. Homemade desserts after meals are the best!I was really fixated on the "easiest way" to make these cookies, so I used vegetable oil, but you can use the same amount of melted butter or margarine, or milk to boost the flavor. Recipe by Nyanson

Φοβερά soft cookies πεντανόστιμα και νηστίσιμα!!μικροί μεγάλοι θα ξετρελαθούν!!!για τον καφέ σας για το σχολείο στα παιδάκια μας για όλες τις ώρες! δοκιμάστε την συνταγή είναι άχαστη 🥰🥰❤️❤️

I made these as a thank you present for some chocolate that I got on Valentine's Day.If you sift the baking powder and flour beforehand, the cookies will taste nice and light.There's no need to freeze the dough before baking. Recipe by Nao chan

I love the taste of these. I made a simple recipe, which highlights the buttery flavour.I recommend salted butter as it is richer than non-salted.They are tasty with just 3 ingredients, but feel free to add flavourings such as flavored oil, etc. For 30 cookies. Recipe by Jasumin

These butter cookies literally melts in your mouth.

Excellent for a tea party ☺️✨

I made my favorite kind of cookies, and they were delicious!!!The cookies spread out a bit when baked, so line them up on the baking sheet with some room between them. If you chill the dough for a bit in a freezer, it will be easier to slice.You can use the dough to make cut-out cookies too. Recipe by pocky25

#HCCFAV#post_no_7#Besancookies#healthycookies#easycookiesEggless Besan cookies❤️✅Simple 4 ingredients Besan/brown chickpea flour cookies. Rich in Protein & also tastes delicious. You just need Besan, Ghee, Cardamom powder, Nuts of choice(optional) & Jaggery😇✖️No Butter, Baking powder/Baking soda and Maida.It literally melts in your mouth. Total process including baking can be done in just 30 mins. My kiddo loves to munch on it. Indian flavoured cookie😋

Ever since I came up with this recipe, whenever I have a craving for cookies, I make this. These cookies are crunchy and crumbly when freshly baked, and are really popular!These are so easy there is no way you can fail. Make sure that you adjust your time and temperature based on your oven.This dough can be stored in the freezer for later. Cut the dough while they are still frozen and bake them as is.If baking them later in the day, let the dough rest in the refrigerator for about 30 minutes. It'll be difficult to cut the dough if it's frozen solid. Recipe by kotze

#μωρό #παιδί

This recipe was originally made for busy mothers by user "Sho Yamato", but I've managed to simplify it even further. These cookies were also specially developed for kids with allergies. Many mothers were surprised at how delicious they were even though they contained no eggs or butter. Thanks a lot "Sho Yamato"!I've added a bit more banana than was in the original recipe. If you use more banana you can make thicker cookies that still taste good. It was hard for me to make thin cookies, so I decided to just increase the amount of banana. It's better to use well-ripened bananas as well.Here's another addition to the Easy Snack series that I'm uploading, "5-Minute Banana Cake with Pancake Mix",. Recipe by tsubasa1119

I wanted some easy crispy cookies.I like this type of cookies the best.These cookies are crumble-in-your-mouth irresistible. They will stay crispy for a while.The combined measurement for flour and almond flour should be 150g, so adjust as needed.These cookies will be crispy even without almond flour and using ordinary sugar. They will be crispy whatever you use!Since you don't have to sift the flour, there will be less washing up to do. Recipe by Rakudapan

I remembered back to the days when I was a child and couldn't cook as I made these.These delicious cookies are easy to make, and this recipe yields a large quantity.When forming the shapes, press it so tightly that you hear the cornflakes crunching!The frying pan will be easier to wash if you wash it while the mixture is still hot, or pour some hot water into it and then wash.Since you form the shapes while it's still hot, be careful not to burn yourself.If you plan to freeze these cookies, you could also try drizzling some melted chocolate over the top. Recipe by HaradaKiTN

At school we had a class dedicated to making cookies to show our parents appreciation. My teacher taught us this simple cookie!If you find it difficult to use the cookie cutter, wrap up the dough in plastic wrap and chill in the refrigerator.If you want to use a cookie cutter, place the dough on a cutting board and use a rolling pin to extend it evenly.If it's too powdery, add butter or 1 tablespoon of vegetable oil. Recipe by Yoshapi*

I created this very easy recipe for my daughter who always asks for cookies out of the blue!After baking, the cookies will be soft, they'll turn crunchy once cooled. You will be satisfied with just a small amount, so they're good for dieters.If desired, add cocoa, matcha, skimmed milk, etc., as much as you want (about 3 to 10 g). For 30 x 30 cm. Recipe by Nekozame

I wanted to eat something sweet but really didn't feel like going out to the store. The only ingredients I had that looked like I could make something from were pancake mix, oil, and milk! But when I attempted to make cookies, they came out delicious! Since you only have to microwave them for 2 minutes, they're so easy to make.There really aren't any hints. No matter how you make them they will turn out delicious Don't burn them too much. Check on them as they cook. Recipe by Pinkushushu