Cooking Instructions
- 1
Prepare stuffing as indicated on box. I always add a tad more water to make it more moist.
- 2
Fold in walnuts, cranberries, and apples. Set aside
- 3
Stuff chops with stuffing and season to your liking. I used gsrlic pepper, and a Southwest seasoning. place in 400°f. Oven in a pan. Cook for 45 minutes, baste with juice in pan and cook for another 15 minutes or until golden brown. Garnish with parsley
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