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Ingredients

40 mins
  1. cabbge
  2. 1 headcabbage
  3. 1 largeonion, chopped
  4. 1 largegreen pepper, chopped
  5. 1 cupgrated carrots
  6. 2 clovegarlic
  7. 1/2 cupchicken broth
  8. 1salt/pepper to taste

Cooking Instructions

40 mins
  1. 1

    chop all veggies up, grate carrots.

  2. 2

    saute onion first in olive oil, add green pepper, then carrot, then garlic, and last cabbage, making sure everything is coated well with olive oil. saute till it gets soft an cooked down a little.

  3. 3

    add chicken broth, and a lid to your pot, stir occasionally for at least 10-15 min. remove from heat, serve

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Comments

whamil44
whamil44 @cook_3961246
Very simple healthy food and delicious too!

Written by

Jackie Rose
Jackie Rose @cook_2838392
on

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