Red Velvet Sugar Cookie Bars
Found on Pinterest and love it
Cooking Instructions
- 1
Preheat oven to 350°F and prepare 9x13 pan
- 2
In a medium bowl, whisk flour, cocoa, salt, and baking powder then set aside.
- 3
In a mixing bowl, cream butter and sugar until light and creamy (2-3 minutes)
- 4
Beat in eggs, vanilla, and food coloring until combined
- 5
Add flour mixture until soft dough forms. Press into bottom of 9x13 pan
- 6
Bake for 20 minutes until edges start to pull away from sides and toothpick comes out clean
- 7
Cool before frosting
- 8
For the frosting, beat cream cheese and butter. Add powdered sugar and vanilla. Beat together until smooth
- 9
Frost bars and enjoy!
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