Cooking Instructions
- 1
Grate beetroot & squeeze the juice out.
- 2
Add cooked & mashed potato,finely chopped onion, 1 tbsp of besan,1 tsp garam masala powder, 1/2 tsp chat powder,1/2 spoon amchur powder, pinch of turmeric, salt & red chili powder to taste.
- 3
Mix it all together to form ball.
- 4
Make a small flat patties.
- 5
Shallow fry in canola or vegetable oil on both sides.
- 6
Enjoy! Healthy & delicious beetroot patties for snack or as a side dish.
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