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Ingredients

40 mins
4 servings
  1. 1 lbButternut Squash
  2. 1/2 lbGreen Beans
  3. 8 smallmushrooms
  4. 1/2 ozThyme
  5. 3 clovegarlic
  6. 1/2 tspSalt
  7. 1/4 tspPepper
  8. 2Butter spray
  9. 1/2 lbBaby Carrots

Cooking Instructions

40 mins
  1. 1

    Prehest oven to 425

  2. 2

    Large dice butternut squash

  3. 3

    trim and clean green beans

  4. 4

    clean and quarter mushrooms

  5. 5

    Mince Garlic

  6. 6

    on a greased baking sheet or on aluminium foil

  7. 7

    mix altogether and spread evenly

  8. 8

    roast for 25-30 mins

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Smd825
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