Jollof rice with vegetables
My friend came around with his colleagues i made this sweet yummy jollof rice for them
Jollof rice with vegetables
My friend came around with his colleagues i made this sweet yummy jollof rice for them
Cooking Instructions
- 1
Parboil rice for 12 minutes,rinse and set aside.
- 2
Cut the onion,carrots,green pepper,red pepper,open the canned corn and drqin the wqter,cut the sausages and grate the ginger and garlic.
- 3
Fry the onion,ginger,garkic in a hot vegetable oil.then pour in the sachet tomato paste.stir very well and fry for 3minutes.
- 4
Pour in water enough for the cooking,allow it to boil very well.put the curry,salt,seasoning,thyme,maggi cubes and pour in the parboiled rice after 3minutes.
- 5
Turn with a spartula and cover to boil.taste after 12minutes is soft and the water is not much pour in the chopped vegetable and sausages.stir very well to mix up.
- 6
After 2minutes stir and turn off the heat
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