Porridge beans
Beans came to mind after a while and i made it.
Cooking Instructions
- 1
Use pressure pot to boil beans for 15min.Wash beans and strain water.
- 2
Place a dry pot on heat,add palm oil, onions and pepper then stir for 2min
- 3
Pour beans and stir,add knorr cube,crayfish,salt with little water allow to boil for 5min.
- 4
Add carrot,green beans and spinach stir after 2min.
- 5
Then serve beans.preparation is simple and delicious.
Cooksnaps
Did you make this recipe? Share a picture of your creation!
Lover of healthy Food.
Read more Similar Recipes
-
-
-
Irish potatoes with beans porridge Irish potatoes with beans porridge
Just wanna rock this Irish potatoes to the fullest,since it's from the village direct.
-
Porridge beans and plantain Porridge beans and plantain
Its a combo of beans and ripe plantain that gives:protein,vitamins and minerals
-
Beans & potato porridge Beans & potato porridge
The recipe is very easy and i like to eat it especially when i don't feel like taken something heavy
-
Beans and sweet potatoes porridge Beans and sweet potatoes porridge
#mukomakitchen
-
-
Maize Porridge and Pork Stew Maize Porridge and Pork Stew
It's Autumn still a good hearty delicious filling complete meal.
-
Yam porridge Yam porridge
This recipe is my husband favourite he like enjoining it as breakfast, lunch or dinner. #yamrecipecontest
-
Fish Porridge Fish Porridge
‘Hey weather! Please make up your mind!’ It’s so cold in the morning and it’s so hot in the afternoon. A lot of people get sick. It’s time to eat some warm porridge to keep us healthy. IG @jenscookingdiary @jenscookdineandtravel
-
Green Gram / Mung Bean Multigrain Porridge >> Ginisang Munggo | Monggo with Pork and Mixed Grains Green Gram / Mung Bean Multigrain Porridge >> Ginisang Munggo | Monggo with Pork and Mixed Grains
Delicious and hearty! This can be a vegetarian dish by leaving out the pork. Substitute with mushrooms or your favorite ingredient to increase the umami flavor. Send a Cooksnap if you liked it! :)
-
More Recipes
https://cookpad.wasmer.app/us/recipes/5074295
Comments