Cooking Instructions
- 1
In a small bowl, combine custard powder with ¼cup of milk. Whisk well and set aside
- 2
Combine rest of the milk and sugar in a saucepan. Bring to a boil
- 3
Once the milk comes to a boil, remove from heat and slowly add the custard powder mixture whisking continuously. Bring the mixture to a simmer whisking continuously until the mixture thickens.
- 4
Add ground cardamom
- 5
Remove from heat and let the mixture cool completely and keep it in freez before serving
- 6
Serve topped with fruits, dry fruits and enjoy
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