Cooking Instructions
- 1
Take first one bowl add besan, salt, take one small bowl add citric acid stair nicely put it on big bowl add sugar, oil stair well add baking soda stair well
- 2
Take dhokla maker take plat grish oil spread better put it on the gas medium flam after 20 mints check it it's ready. Take one pan for tadka add oil mustard seeds put it on the khaman. For garnishing you can use coriander leaves and coconut crush
- 3
Ready to serve
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